We, INEXCO INDONESIA as the owned of Coconut Plantation and Mills, owns about 10,000 Hectors of Coconut plantation in West Java and Sulawesi Island complete with a Crude Coconut Oil refinery having 2 (two) refining machines with productions capacities of about 60 (sixty) MT/hour (12,000 MT/Month) and 4 (four) Desiccated Coconut machines processor with productions capacities of about 80 MT/day (1,500 MT/month). Coconut oil is edible oil that has been consumed in tropical places for thousands of years. Studies done on native diets high in coconut consumption show that these populations are generally in good health, and don't suffer from many of the modern diseases of tropical nations. Coconut oil was once prevalent in tropical countries like the Indonesia as well. With a long shelf life and a melting point of 76 degrees, it was a favorite in the baking industry. But a negative campaign against saturated fats in general, and the tropical oils in particular, led to most food manufacturers abandoning coconut oil in recent years in favor of the polyunsaturated oils that come from the main cash crops in the Indonesia, particularly soy. These polyunsaturated oils were not a big part of the diet of previous generations. Coconut Oil is taken from the crushing of fine copra. This is the healthiest and zero cholesterol oil, other then vegetable oils. It is used for edible purpose and also in making of good quality soap. Coconut Oil is good for skin as it contains Vitamin-E and so is used special soaps.